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Shrimp & Beef Vietnamese Salad is a traditional Vietnamese salad featuring a fresh combination of shrimp and tender beef, mixed with crisp vegetables such as cabbage, carrots. The dish is tossed in a signature sweet, sour, and savory fish sauce dressing, creating a perfect balance of flavors. It is a light, refreshing, and nutritious appetizer commonly enjoyed in Vietnamese cuisine. Ingredients: Shrimp, beef, fresh vegetables tossed in sweet and sour fish sauce dressing
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